Smoked meatloaf
Bill,
Have you ever tried to do smoked meatloaf? I had a guy at work tell me about it and I have done it twice now. I had about 8 guys at work try and they all said it was awesome. I did at about 325degrees for an hour to hour and half. Let me know if you have tried it or if it would something new to try. Thanks.
Tom
One Response to “Smoked meatloaf”
Tom:
No – I have never tried that. Maybe I will some day. Maybe I can use all my beef and pork trimmings.
Thanks,
Bill