Bill,
Have you ever tried to do smoked meatloaf? I had a guy at work tell me about it and I have done it twice now. I had about 8 guys at work try and they all said it was awesome. I did at about 325degrees for an hour to hour and half. Let me know if you have tried it or if it would something new to try. Thanks.
Tom
Tom:
No – I have never tried that. Maybe I will some day. Maybe I can use all my beef and pork trimmings.
Thanks,
Bill