Competition BBQ Secrets

Thanks. This is probably the first thing I’ve read cover to cover since my early days with Dr. Seuss. My brother and law caught the fever about two years ago and entered our first comp. last weekend in Kettering, Ohio. We took a shot at the big boys with our “patio” smokers. We placed 23rd out of 42 teams, so I think we did fairly well. Our scores were pretty good throughout, just a couple of 6′s and 5′s here and there. Brisket and Butt were our low categories. I know I played with the Butt too much towards the end (excitement and drunk). We’re doing another in September in Cincy, OH. I’ve got the fever and can’t quit thinking of things we could do different. So, Thnak you!!!!

Enjoy the BBQ Summer. Puff, puff…Smoke!!!!

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