4 Smokin Butts is smokin hot! Another Grand in Hermann, MO at the Hermann BarBQ & Brats Festival. He took 9th in chicken, 2nd in ribs, 9th in pork, and 6th in brisket. Congratulations!
4 Smokin Butts wins another Grand in Hermann, MO!
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Monthly Archives: September 2010
Lake Oconee BBQ Contest results…
At the Lake Oconee BBQ and Blues Festival in Greensboro, GA, several teams did quite well… Pickin Porkers was 3rd overall with 7th in chicken and 2nd in brisket. Chatham Artillery BBQ was 6th overall and 2nd place in ribs. Sweats BBQ was 8th overall and a nice 5th place walk in chicken. And Pit Bulls Up in Smoke had a nice walk with 10th in brisket.
BBQ Store
Hi Bill,
Do you have web page with all kinds of BBQ sauce, wood chips, Rub, and so on. I think I ordered apple wood chips from you at the begging for the year. I want to order some more stuff. The website started with w or z I can’t remember the site. If it was you could you please send me the website. Thanks.
Have a nice day.
Dennis
BBQ contest success…
Bill,
I wanted to let you know that I was in my first ever sanctioned competition over Labor Day and used your book to help me. I had purchased it last year when I did a backyard style BBQ that was just a chicken and ribs contest. This time I started out at a KCBS event which is the only KCBS event in this area (North Texas). I was real nervous, but by using your recipes I was able to accomplish a 5th in Pork and 4th in Brisket. My chicken and ribs finished both in 30th place out of 50 teams so still respectable, but I didn’t follow your style on those (wish I had). I ended up in 10th overall and was very excited. Last weekend I did a chicken and ribs gig again but this year it was sanctioned. I adapted your style to half chickens and won 5th place out of 55 teams, but didn’t place in ribs.
Going to see if I can keep the streak going with my 3rd comp this weekend. I’ll be using your brisket recipe again and chicken is ½ chicken. Going to play around with the taste of the ribs to see if I can get the scores up. At least the field will be smaller with less than 30 teams.
Just wanted to drop you a note to say thanks that I wouldn’t have been able to do it without your book and with the little taste of success, I’m hooked.
Thank you,
Wayne Orchard
Grills Gone Wild
BBQ contest 2nd place!
Just wanted to drop you a line to say thanks for the e-mails and information you put out and the help you have given me for competition bbq I was in a competition this weekend at the Robertson County Tn. United Way BBQ Cookoff and my BBQ came in 2nd thanks to your help —– Thank You Spanky
4 Smokin Butts wins another Grand!
4 Smokin Butts is on a roll with a very nice Grand at the Q’n For a Cause in Columbia, MO. He had nice walks with 2nd in chicken, 3rd in ribs, 1st in pork, and 3rd in brisket.
Wooley Bully BBQ Mafia wins Grand!
Wooley Bully BBQ Mafia took Grand at the Smokin’ Pig Fest in Lake City, FL. They were 1st in ribs, 3rd in pork, and 2nd in brisket. Way to go!
Tailgating Recipes
Hello Football Fans!
If you really want to be king of the parking lot, true smoked BBQ is the way to go! It’ll beat out grilled burgers, hot dogs, brats, and tough ribs any day of the week. I have many free recipes in my BBQ newsletter archive at www.bbqsuccess.com. Included are free recipes for ribs, brisket, chicken, apple baked beans, and Brunswick stew.
For more advanced training, get my book “Competition BBQ Secrets” at www.bbq-book.com.
And for the best training available on our Hot & Fast method of championship BBQ, visir www.BarbecueCoach.com where you’ll find exact details of how we won 7 Grand Championships in 2009 and 2010.
Happy Tailgating!
Bill Anderson
Chatham Artillery BBQ Team
3rd place chicken in Winder, GA
Bill,
I just wanted to thank you for your videos. I recently competed in my first pro competition at the Jug Tavern Festival in Winder, GA. This was actually my second contest ever, and as I said before first as a pro, I took 3rd place in Chicken using your hot and fast chicken method! I had absolutely perfect bite thru skin and my flavors were great! As the videos are time released I hope to improve my other scores and to improve on my presentation in the pork category! Thanks for everything and I hope to be able to provide you with more success stories in the future!
John McGarvey
Rebel Dawg BBQ
GBA Hambone Jam results…
Bill,
We just got back from our first contest after purchasing your book. The Kinchafoonee Cookers had a great weekend in Ft Valley, Ga at the Hambone Jam, this contest is recognized as the GBA’s state championship. We finalled in Pork Loin with a third place finish and place 11th in pork butt and 13th overall. There were a total of 31 teams amoung them were some of the best teams in the state of Georgia. The bbq book really payed off now just need to work on our ribs and we will be a force to be reconed with. Thanks for all your help. I would recommend this book to anyone and everyone.
Thanks,
Brent and Joey Cannon ( Kinchafoonee Cookers)
Also…
Bill,
Wanted to let you know I pulled a 4th overall at the GBA- State Championship Cookoff this weekend.
I had a 6th in pork, 7th in pork loin, 11th in Ribs. 31 Teams Total..
Thanks again for all of your help.. It will be my goal this 2011 BBQ Season to be one of the TOP 10 Teams of the Year for the GBA.
Buster Davis
Smokin AJs