The Maverick ET-73 is the top of the line barbecue thermometer with all the bells and whistles, but if you don't need all that then this is a very simple, easy to use alternative. When cooking barbecue, you absolutely need to monitor your internal meat temperature. With this thermometer, you just set the desired temperature and insert your probe. When the meat reaches the desired temperature, an alarm goes off. At barbecue competitions, this is what I use because of it's simplicity. My smokers are pellet smokers and all I need to know is when my butts and briskets are done. And when you are doing a million other things, it's nice to just listen for that alarm to go off. Get one for each meat today...

• Easy to set desired food temperature
• Beeps when desired temperature is reached
• Easy to read LCD shows Set and Actual temperatures
• Tilt up LCD screen and magnets on the bottom
• 99 minute count down timer (can't be used at the same time as thermometer)
• 48" stainless steel food probe
• Set temperature range: 32ºF - 482ºF (0ºC - 250ºC)
• Requires 1 AAA battery (not included)

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